Store cupboard

Preserving recipes

Simple recipes for preserving, making food last longer and preparing supplies for power cuts.

Apple compote with cinnamon for preserving
Fruit & compote

Apple compote with cinnamon for preserving

A classic apple compote with a mild cinnamon note. Well suited as a pantry supply for breakfast, desserts or simple emergency cooking.

32 Servings 8 Jars
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Pear compote with vanilla for preserving
Fruit & compote

Pear compote with vanilla for preserving

Mild pear compote with vanilla and lemon. Goes well with semolina pudding, rice, cake or as a simple sweet dessert.

32 Servings 8 Jars
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Peach compote with lemon for preserving
Fruit & compote

Peach compote with lemon for preserving

Fruity peach compote with a light lemon note. A good storecupboard supply for desserts, yoghurt or simple sweet dishes.

32 Servings 8 Jars
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Plum compote with cinnamon for bottling
Fruit & compote

Plum compote with cinnamon for bottling

Rich plum compote with cinnamon. Perfect with Kaiserschmarrn, semolina, rice pudding, cake or as a store-cupboard dessert.

32 Servings 8 Jars
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Apricot compote for preserving
Fruit & compote

Apricot compote for preserving

Fruity apricot compote with lemon juice. Ideal for cakes, desserts or as a sweet store-cupboard supply.

32 Servings 8 Jars
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Pineapple and Mango Compote for Preserving
Fruit & compote

Pineapple and Mango Compote for Preserving

Tropical compote made with pineapple, mango and lime. Ideal with yoghurt, rice dishes, cakes or simple desserts.

32 Servings 8 Jars
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